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Red cabbage with bacon and honey
In a partnership with
@pangeiađ§đ·Brazil
âąView in original language
(PortuguĂȘs)
5 min(s)
1 servings
Chef Camila
@chefcamilacassilha- Ingredients
- Recipe
- Red cabbage cut into strips2 cup
- Diced Bacon1/4 cup
- Honey1 tablespoon
- Red Wine Vinegar1 tablespoon
- Chopped red onion2 tablespoon
- Ground black pepper to taste
- Sea Salt to taste
- Heat a pan and brown the bacon until it releases the fat.
- Add the onion and sauté, add the honey and vinegar and mix well.
- Add the cabbage, season with salt and pepper and sauté until wilted. Serve immediately.
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