Beef stroganoff

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Beef stroganoff

Name: Beef stroganoff
Prep time: 1 h
Total time: 1 h
Yield: 5 Porções
Ingredients: 1 kg Filet mignon or sirloin or rump; 4 tablespoon Butter; 1 unit(s) Onion; 3 unit(s) Tomato; 1 tablespoon Mustard; 2 tablespoon Tomato Sauce or Ketchup; 1 can(s) Sour cream; 200 g Champignons (optional); to taste Salt; to taste Black pepper

🇧🇷Brazil

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(Português)

1 hour(s)

5 servings

Miryellen Bueno

@nutrimiryellen

Ingredients
Recipe

Filet mignon or sirloin or rump1 kg
Butter4 tablespoon
Onion1 unit(s)
Tomato3 unit(s)
Mustard1 tablespoon
Tomato Sauce or Ketchup2 tablespoon
Sour cream1 can(s)
Champignons (optional)200 g
Salt to taste
Black pepper to taste

Chop the meat into thin strips. Melt 2 tablespoons of butter and fry the meat. Reserve.
In the same pan, put the remaining butter, sauté the onion, tomato, seasonings. Then add the meat and mushrooms.
Add the tomato sauce, the mustard put the cream, let it boil for about 5 minutes. Adjust the salt and serve.

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Beef stroganoff

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