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Breast roasted in beer
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
10 servings
Brenda Almeida
@brendhaalmeidha- Ingredients
- Recipe
- Mummy1 kg
- Chopped Onion1 unit(s)
- Carrot1/2 cup
- celery stalk1 unit(s)
- Garlic Clove2 unit(s)
- Bay leaf1 unit(s)
- Black beer1 unit(s)
- Potato ball500 g
- Salt and pepper2 to taste
- Place the titty piece inside a bag and add all the times and the beer. Let it marinate for at least two hours. Then remove the meat from the case and clean the piece, strain the broth, discard the vegetables and reserve the liquid, seal the breast in the butter with a drizzle of oil. Place in the oven and bake covered at medium temperature for about 30 minutes.
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