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Charque with vegetables
🇧🇷Brazil
•View in original language
(Português)
20 min(s)
1 servings
Nilva Silva
@micaelesilva- Ingredients
- Recipe
- Charque500 g
- Onion1 unit(s)
- Peppermint1 unit(s)
- Tomato1 unit(s)
- Green Smell1 unit(s)
- Cut the beef into cubes and bring to a boil. After pouring, remove all the water and season with the seasoning of your preference.
- Now you will cut the pepper, onion and tomato very small.
- Place the check in a frying pan and add the tomato, pimemtiha and onion. Put 2 tablespoons of water and let it act for 3 minutes and it's ready.
- After that you put it on the plate and put the green smell on top.
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