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Drumetes in the air fryer (wing drumsticks)
🇧🇷Brazil
•View in original language
(Português)
60 min(s)
5 servings
Gilsilene Maurelli
@casinha_da_gil- Ingredients
- Recipe
- Drumetes (wing drumstick)500 g
- Potatoes4 unit(s)
- Colorau1 coffee spoon
- Salt to taste
- Oregano1 teaspoon
- Olive oil to taste
- Water100 ml
- Crushed garlic cloves4 unit(s)
- Place the wing drumsticks, paprika, salt, garlic, water, oregano, and olive oil in a container. Mix and reserve.
- Cut the potatoes into slices approximately 1 finger thick and then cut them in half. Put it in the seasoning along with the chicken and let it marinate for 15 minutes.
- After marinating, place the drumsticks with the potatoes in the airfryer and turn it on for 20 minutes at 200º.
- After the first 20 minutes, open the airfryer, turn all the drumsticks and place for another 25 minutes at 200º.
- When the drumsticks are ready, remove them from the airfryer and serve.
- Preparation time may vary depending on the make and model of the airfryer.
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