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- Ingredients
- Recipe
- eggs3 unit(s)
- tomato sauce1/2 cup
- grated mozzarella1 tablespoon
- In a pan or skillet, put the tomato sauce and let it heat up well, after that put the eggs and leave it for 3 minutes, After that put the cheese and leave it for another minute and your parmigiana will be ready.
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egg parmigiana
By
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