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Flank steak with farofa and bacon
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
4 servings
Lorenzo Ravioli
@lorenzoravioli- Ingredients
- Recipe
- Diaper1.2 kg
- Zucchinis cut diagonally with 0.5mm each disc2 unit(s)
- Small chives12 unit(s)
- Large potatoes, cut into 8 half moons2 unit(s)
- Cassava flour250 g
- Bacon250 g
- Chopped Onion1/2 unit(s)
- Chopped Girl's Finger Pepper1/2 unit(s)
- White wine1/2 cup
- Oil for greasing meat and seasoning vegetables to taste
- Vegetables Roast the zucchini slices on the plate until it takes color. The potatoes and chives season with olive oil, salt and pepper. Bake in the oven until golden and shiny.
- bacon crumbs For farofa, in a skillet with olive oil, sauté the onion and bacon. After that, add the dry white wine until reduced. Throw in the chopped chives and cassava flour, but don't let it dry.
- Diaper on the plate It's easy for diapers. Let the plate crack, grease the meat and put it to roast. Season with salt. When it takes color, turn and wait for the other side to bake. Ready.
- assembling the dish Cut the old-fashioned way, the wrong way I did. It will be wonderful!
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