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Fried Needle Like a Boss
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
6 servings
Joana Torres
@joanatorres- Ingredients
- Recipe
- Thick needle with bone1300 kg
- Garlic to taste
- Salt to taste
- Mustard Powder1 coffee spoon
- Smoked Paparica1 coffee spoon
- Aromatic herbs to taste
- Soy sauce1 cup
- unsalted butter to taste
- Season the meat with salt, mustard, herbs.
- In an iron pan, melt the butter and fry the meat, browning on all sides.
- Add soy sauce and garlic.
- The best technique for evenly fried meat is to drip water as it dries. It is important to control the use of salt as soy sauce is salty. Serving suggestion: mole polenta.
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