Share
Fried sausage in the pressure cooker
🇧🇷Brazil
•View in original language
(Português)
6 min(s)
4 servings
Jaciana
@jacyana- Ingredients
- Recipe
- Sausage4 unit(s)
- Oil1/2 tablespoon
- Seal the pan with oil
- Skewer the sausage and put it in the pan
- Close the pan and leave it under pressure for 3 minutes.
- Turn and put another 3 minutes on pressure with low heat.
- Done that just taste!
Did you like this recipe?
You may also like
fish sauce
bread without flour
Omelet
Corn cake
By