Ground beef with carrots and peas

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Ground beef with carrots and peas

Name: Ground beef with carrots and peas
Prep time: 40 min
Total time: 40 min
Yield: 6 Porções
Ingredients: 1 kg Ground beef; 1 unit(s) Carrot; 1 can(s) Pea; 1 unit(s) Onion cut into small pieces; 1 unit(s) Diced tomato without the seed; to taste Vinegar; 1 cup tomato paste; 3 unit(s) Garlic; 1 unit(s) Beef Sazon; to taste Oil

🇧🇷Brazil

•

View in original language

(Português)

40 min(s)

6 servings

Dayane

@daycozinhar

Ingredients
Recipe

Ground beef1 kg
Carrot1 unit(s)
Pea1 can(s)
Onion cut into small pieces1 unit(s)
Diced tomato without the seed1 unit(s)
Vinegar to taste
tomato paste1 cup
Garlic3 unit(s)
Beef Sazon1 unit(s)
Oil to taste

In a bowl, season the ground beef with garlic, salt, vinegar and beef seasoning.
As soon as the ground beef is seasoned, place a pan with oil over medium heat, add the onion and let it love it once the onion is golden add seasoned ground beef
Sauté the ground meat well and add the tomato paste, carrots cut into pieces, the small ones and the pea
Let it cook for about six minutes and your minced meat is ready Fantasia Bon appetit

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Ground beef with carrots and peas

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