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ham with potatoes
🇧🇷Brazil
•View in original language
(Português)
50 min(s)
8 servings
Jussara Couto
@organizecoma.ju- Ingredients
- Recipe
- Whole ham1 kg
- medium potatoes4 unit(s)
- Garlic to taste
- Chimichuri to taste
- Pepperoni Pepper to taste
- Lemon1 unit(s)
- Season the ham with all the seasonings and the lemon. Leave in the fridge for at least 10 hours.
- In the pressure cooker, sear all sides of the ham. Cover with water and let it cook for 40 minutes.
- Once cooked, pass the ham to the airfryer, add the roast potatoes for 10 minutes.
- With the broth from the ham cooking, pass through a sieve, add a spoon of cornstarch and let it boil.
- Serve with white rice and salad
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