Share
healthy meatballs
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
30 min(s)
7 servings
Dra Marcia
@marciafrancanutri- Ingredients
- Recipe
- Ground duckling0.5 kg
- Onion1/2 unit(s)
- Chives, salt, black pepper and nutmeg to taste
- Clara1 unit(s)
- Oat bran2 tablespoon
- Start by mixing the white, garlic, salt, pepper, onion, parsley and oat bran in a blender. After that, mix all the cream with the ground meat and mold into balls.
- Bake in a medium oven at 190° for about 25 minutes.
Did you like this recipe?
You may also like
stuffed potato dumpling
Crispy French Fries
By
Fries in the Airfryer
Crispy French Fries
