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homemade crackling
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
6 servings
Liziane Barbiere
@lizi_barbiere- Ingredients
- Recipe
- Pork bacon2 kg
- Salt to taste
- Cut the bacon into cubes and season with salt.
- Place to fry in a pressure cooker with the lid on, but without the rubber. You don't need to add any oil as it releases its own fat.
- Fry and stir occasionally until golden brown and crispy.
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