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lean feijoada
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
6 servings
Rayane Rodrigues
@comidinhasdaray- Ingredients
- Recipe
- Pork ribs500 g
- Calabrese sausage500 g
- Bacon500 g
- Black beans1 kg
- In a pressure cooker, cook the beans between 10 to 15 minutes after getting pressure.
- In a pan, sauté and season the ribs, then remove and reserve.
- In the same pan, fry the bacon and pepperoni, after frying, sauté and season the beans, add the ribs, and let everything cook together to get flavor. Then just serve.
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