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Liver with onions
🇧🇷Brazil
•View in original language
(Português)
10 min(s)
5 servings
Danielle
@dani123comidas- Ingredients
- Recipe
- Steak liver5 unit(s)
- Salt1 teaspoon
- Beef broth powder1 to taste
- Sliced onions2 unit(s)
- Olive oil a drizzle1 teaspoon
- I took the liver, mixed the salt and the beef powdered broth. Mix well to get the flavor.
- In a pressure cooker, I put a thread of olive oil and added the livers as soon as the water starts to release from the liver, cover the pan and leave it under pressure for 3 minutes.
- After the pressure came off. I opened the pan, turned the liver fillets and cut the onions into slices in the pan. I turned on the fire and kept stirring for the onions to mux. I added olive in the middle there and optional.
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