Low Carb Kibbeh

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Low Carb Kibbeh

Name: Low Carb Kibbeh
Prep time: 1 h 10 min
Total time: 1 h 10 min
Yield: 10 Porções
Ingredients: 500 g Minced meat (Duckling); 250 g Cauliflower; 0.5 unit(s) Chopped onion; to taste Parsley; to taste Salt; to taste Pepper; 1 dessert spoon Butter

🇧🇷Brazil

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(Português)

70 min(s)

10 servings

vrbiancarelli

@vrbiancarelli

Ingredients
Recipe

Minced meat (Duckling)500 g
Cauliflower250 g
Chopped onion0.5 unit(s)
Parsley to taste
Salt to taste
Pepper to taste
Butter1 dessert spoon

Clean the cauliflower well and put it in the processor, grate it and chop it finely.
Fry the cauliflower in butter until golden
Mix the minced meat with the cauliflower (no need to wait for it to cool) and season to taste.
Make the kibbehs in the shape you prefer and bake in a preheated oven at 180º for 30 to 40 minutes
You can also fry the kibbeh if you prefer. In this case, I recommend leaving it in the freezer for 5 minutes beforehand. Or in the airfryer, 25 to 30 minutes at maximum power.

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Low Carb Kibbeh

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