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Meatballs
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
20 servings
Dinah Fernandes
@larda_dinah- Ingredients
- Recipe
- Ground beef of your choice500 g
- Egg1 unit(s)
- Onion1 unit(s)
- Garlic1 to taste
- Onion cream30 g
- Salt1 coffee spoon
- Seasoning1 to taste
- Parsley1 to taste
- Oil for frying1 to taste
- Tomato Extract1 to taste
- Mix everything in a bowl and make balls. Then heat a pan with enough oil to cover them and fry them. After frying, make a sauce with tomato extract to your liking and dip them inside. Tips: if you want you can fill with pieces of mozzarella.
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