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- Ingredients
- Recipe
- Ground beef500 g
- Egg1 unit(s)
- Beef Seasoning to taste
- Wheat flour2 tablespoon
- Tomato sauce2/5 cup
- Garlic2 unit(s)
- Green smell to taste
- In a bowl, mix the meat, seasoning, egg, wheat flour and garlic until it forms a homogeneous mass. Make balls with your hands. Bake for 15 minutes, then open the oven and turn the balls and bake for another 10 minutes.