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Medallion in the airfryer

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Medallion in the airfryer

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

25 min(s)

Porções

4 servings

  • Ingredients
  • Recipe
  • Salt and Black Pepper0 to taste
  • Sliced Bacon1/2 kg
  • Meat1/2 kg
  1. Cut the meat into medium pieces, add salt and pepper.
  2. Wrap sliced bacon around the meat and secure with a toothpick.
  3. Place in the airfryer for 15min at 200° (if necessary, you can turn it over and leave it for another 5min)

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