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minced meat ball
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
1 servings
Gabriel Pires
@amodadaksa- Ingredients
- Recipe
- Ground beef500 g
- Carioca bread3 unit(s)
- Milk1 cup
- Onion to taste
- Garlic to taste
- Green Smell to taste
- Seasoning for meat1/2 unit(s)
- Black pepper to taste
- Salt to taste
- Color to taste
- Butter1 tablespoon
- Cut the bread into small pieces and put it in the blender with the milk and seasonings.
- Blend the cream from the blender into the meat
- Make the balls and put them in the oil to fry.
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