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- Ingredients
- Recipe
- Meat1 kg
- Garlic3 unit(s)
- Black Pepper1 tablespoon
- Onion1 unit(s)
- Water2 tablespoon
- Salt August1 tablespoon
- In a skillet with an eye add the meat and ingredients such as pepper, salt, garlic Water
- When everything is fried, add the diced onion.
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