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onion meat

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

5 servings

Maria Pennha

@mariadapennha
  • Ingredients
  • Recipe
  • Meat200 g
  • Onion1 unit(s)
  • Garlic to taste
  • Salt to taste
  • Goat pepper to taste
  1. Mash the salt with the garlic and pepper
  2. Season the meat and set aside.
  3. Grape and onion slices
  4. Bring the meat to a boil
  5. Sauté the meat in butter, add a little water and let it cook
  6. Once cooked, let it fry and add the sliced onions.
  7. Ready

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