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Ox ribs
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
6 servings
Confeitaria Doce
@confeitariadocesabor22- Ingredients
- Recipe
- Beef rib1 kg
- Hot water100 ml
- Cube of meat flavored kinor broth1 unit(s)
- Vinegar1 tablespoon
- Worcestershire sauce1 tablespoon
- Minced Garlic Clove4 unit(s)
- Mayonnaise3 tablespoon
- Coriander2 dessert spoon
- Preparation mode Cut the beef rib into pieces and clean well Add in a spacious bowl
- In a glass add Hot water and kinor bouillon cube Mix until completely dissolved Add the minced garlic, Worcestershire sauce and vinegar.
- Mix well and add the mayonnaise and cilantro. Mix well and add to the meat. Let the meat rest for 20 minutes.
- Fry the seasoned beef ribs And serve at will ✅❤️
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