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pancetta

🇧🇷Brazil

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View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

1 servings

Bruno Alves

Ingredients
Recipe

Pork Belly, seasoned with fine herbs and craft beer accompanied by boiled cassava.300 g

Season and let it rest for 10 minutes, then fry in a hot oven for 20 minutes, cooked cassava with oregano and unsalted butter. Add last and seasoning to taste.

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Few ingredients

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