Share![Likes](/assets/shared/share_icon.svg)
Picanha with Jiló
🇧🇷Brazil
•View in original language
(Português)
20 min(s)
2 servings
Graziele Bessa
@lar.da.grazi_- Ingredients
- Recipe
- Picanha in baits500 kg
- Jilo500 kg
- Seasoning1 to taste
- In a pan, leave the picanha to its point, add the seasoning and the jilo a little water, let it cook and then it's ready.
Did you like this recipe?
You may also like
Pork Picanha
By
chicken with eggplant
By
jilo flour
Beetroot Salad with Yam Onion and Tomato
By