Pizzaiolo style chicken fillet

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Pizzaiolo style chicken fillet

Name: Pizzaiolo style chicken fillet
Prep time: 1 h
Total time: 1 h
Yield: 6 Porções
Ingredients: 6 unit(s) Chicken fillet; 1 unit(s) Tomato sauce; 300 g Mozzarella; 2 unit(s) Tomato; 1 to taste Oregano; 1 tablespoon Oil; 1 to taste Chicken broth; 1 to taste Salt

🇧🇷Brazil

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(Português)

1 hour(s)

6 servings

Willian

@cozinhadolico1

Ingredients
Recipe

Chicken fillet6 unit(s)
Tomato sauce1 unit(s)
Mozzarella300 g
Tomato2 unit(s)
Oregano1 to taste
Oil1 tablespoon
Chicken broth1 to taste
Salt1 to taste

Season the chicken fillets in salt chicken broth vinegar garlic to taste and set aside
Saute tomato sauce with seasoning to taste and set aside
Slice thin tomato slices and grated mozzarella set aside
Grill the chicken fillets in a thread of oil, spread the tomato sauce in a shape and add the fillets on top, put the tomato and mozzarella slice and sprinkle oregano and put it in the oven on low for approximately 6 minutes or until the mozzarella melts and serve

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Pizzaiolo style chicken fillet

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