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pot cart
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
6 servings
Nathan Fernandes
@delcias_20222- Ingredients
- Recipe
- Carre1 kg
- Garlic3 unit(s)
- Onion1 unit(s)
- Pepper1 unit(s)
- Tomato150 g
- Black pepper to taste
- Coriander to taste
- Salt to taste
- Tomato sauce1 unit(s)
- Lemon1 unit(s)
- Oil to taste
- Season the carré with garlic, black pepper, salt and lemon.
- Heat the oil in a pan and add the onion and onion until golden.
- When the onion is very dark, add the carré and let it sauté for about 7 minutes.
- Then put the tomato, pepper, coriander, salt to taste, the tomato sauce and let it cook, when the carré is soft, it's ready
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