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Red Beans with Pepperoni
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
6 servings
João Heredia
@paitambemcozinha- Ingredients
- Recipe
- Red Beans500 g
- Diced pepperoni600 g
- Bay leaves3 unit(s)
- Water to cover the beans to taste
- Salt1 dessert spoon
- Pounded Garlic5 unit(s)
- Chopped medium onion1 unit(s)
- Take the beans, wash them well and let them soak for about 30 minutes
- Place in the pressure cooker with the bay leaves and cook for 30 minutes or until soft
- In a pan, put the pepperoni to fry, after frying, add the garlic and salt, let the garlic brown, add the onion and let it brown
- Put the beans inside and let the broth simmer until it becomes a thick broth or to your liking.
- Now and just serve. Om a white rice 🍚 and a Carminha
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