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- Ingredients
- Recipe
- Beef rib1 kg
- Onion1 unit(s)
- Tomato1 unit(s)
- Garlic2 unit(s)
- Knorr1 unit(s)
- Season1 unit(s)
- Green smell to taste
- Coriander to taste
- Oil1 dessert spoon
- In the pressure cooker, put the seasonings to sugar.
- Wash the meat well and cut into medium pieces.
- Put the meat along with the seasonings and add the knnor and seasoning..
- Mix everything and add water to cover
- Let it cook for 40 minutes or until the meat is well cooked.
- Put the green smell and coriander on top and that's it.
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