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Rib in pressure đŸ„©

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Rib in pressure đŸ„©

đŸ‡§đŸ‡·Brazil

‱

View in original language

(PortuguĂȘs)

Tempo de preparo

1 hour(s)

PorçÔes

1 servings

Tuila Lemes

@casinhadatutu
  • Ingredients
  • Recipe
  • Rib1 kg
  • Onion4 unit(s)
  • Salt to taste
  • Chives to taste
  • Pepper to taste
  • Beef broth1 unit(s)
  1. Chop the onion into long rings.
  2. Make an onion bed in the pan.
  3. Put the meat.
  4. Put the seasonings.
  5. Add more onion to cover.
  6. Turn on the pot, when you get the pressure count 25 minutes.
  7. Place in a refractory.
  8. serve. Enjoy your food!

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