Ribs with baked potatoes.

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Ribs with baked potatoes.

Name: Ribs with baked potatoes.
Prep time: 35 min
Total time: 35 min
Yield: 5 Porções
Ingredients: 1 kg Beef rib; 5 unit(s) Medium potato.; 1 to taste Onion; 1 to taste Complete seasoning for meat.; 1 unit(s) Squeezed lemon.; 1 to taste Black pepper

🇧🇷Brazil

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(Português)

35 min(s)

5 servings

Waldelena Gonçalves

@reidosabor

Ingredients
Recipe

Beef rib1 kg
Medium potato.5 unit(s)
Onion1 to taste
Complete seasoning for meat.1 to taste
Squeezed lemon.1 unit(s)
Black pepper1 to taste

Cut the rib and season with lemon, pepper and full seasoning.
Place the meat in a roasting pan greased with oil, then add the sliced onions. Over.
Bake in preheated oven for 25 minutes. Then remove from the oven and add the potatoes.
Before putting the potatoes, season them with a little salt and place on the baking sheet.
Then put it back in the oven until the potatoes are done. Remove from the oven and enjoy.

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Ribs with baked potatoes.

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