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- Ingredients
- Recipe
- Acem1 kg
- Oil or Olive Oil1 to taste
- Onion3 unit(s)
- Seasonings to taste
- Make a very generous layer with the onions cut into slices in the pressure cooker.
- Season the meat as you like.
- Put it in the pan, put it on the fire.
- Let her get pressure.
- After 5 minutes switch off and open the pan.
- And this wonder is ready, now just enjoy it 😀
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