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Roasted pork ribs
🇧🇷Brazil
•View in original language
(Português)
2 hour(s)
5 servings
Marcella Rocha
@marcella88- Ingredients
- Recipe
- Pork rib1 unit(s)
- Garlic to taste
- Bahia seasoning to taste
- Ana Maria Seasoning to taste
- Chimichurri to taste
- Salt to taste
- Lemon to taste
- Potatoes to taste
- Season overnight and leave in the fridge in an airtight container.
- Bake over medium heat covered with aluminum foil.
- Once cooked, remove the aluminum foil and leave until golden.
- When it's almost ready, if you want, add boiled potatoes to al dente and leave until golden.
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