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- Ingredients
- Recipe
- Sliced Carré8 unit(s)
- Seasoning1 to taste
- Salt1 to taste
- Crushed garlic1/2 teaspoon
- Black Pepper1 to taste
- Onion slices2 unit(s)
- Season the carré with seasoning, salt, garlic and black pepper.
- In the form add the carré and put a thread of oil over the carré.
- Then add the onion in slices, and take it to the preheated oven to bake for 25 to 30 minutes.
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