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Sausage with rustic roasted potatoes
🇧🇷Brazil
•View in original language
(Português)
45 min(s)
5 servings
Jhessika Pessoa
@jhessika_home- Ingredients
- Recipe
- Pork sausage (but it can be your preference)1 kg
- Potatoes400 g
- Spicy paprika to taste
- Olive oil to taste
- As the sausage I chose is those thin ones, I rolled it up in a spiral way and stuck it with a toothpick so it wouldn’t come loose…
- Roughly chop the potatoes, peel and all
- Place the sausage in the refractory and around the potatoes, sprinkle spicy paprika over the potatoes and drizzle with olive oil, cover with aluminum foil
- Take it to the preheated oven at 200° For 15 minutes, after that time, remove aluminum foil and leave it in the oven for another 30 minutes.
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