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Steak with potato and carrot
🇧🇷Brazil
•View in original language
(Português)
45 min(s)
8 servings
Butecodoze09
@butecodoze09- Ingredients
- Recipe
- Chopped Acem1 kg
- Sliced Potatoes3 unit(s)
- Chopped Carrots1 unit(s)
- Minced garlic3 unit(s)
- Chopped Onion1 unit(s)
- Water800 ml
- Sazon, beef broth and salt1 to taste
- Oregano, Black Pepper1 to taste
- Chopped coriander1 to taste
- I started by cutting the meat into small cubes and setting it aside.
- Now in the pressure put the garlic and chopped onion and let it fry for a few minutes. Then put the meat and let it fry
- I added the salt, black pepper, oregano and the sazon. I put the beef broth and mixed well, I added the carrots and potatoes and mixed well.
- And covered with water. I took it to pressure and let it cook for about 40 minutes.
- Then I removed the pressure and put the chopped coriander, mixed and turned off the fire later and just serve
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