Turkey Breast in Orange Honey Sauce

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Turkey Breast in Orange Honey Sauce

Name: Turkey Breast in Orange Honey Sauce
Prep time: 2 h
Total time: 2 h
Yield: 4 Porções
Ingredients: 4 unit(s) Turkey breast; 180 ml Orange juice; 30 ml Sicilian lemon; 60 ml Olive oil; 120 ml Honey; to taste Cayenne Pepper; to taste Salt; 20 g paprika; 20 g Curry; 1 tablespoon Corn starch; 100 ml Water

🇧🇷Brazil

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(Português)

120 min(s)

4 servings

Izabela Dolabela

@izabela

Ingredients
Recipe

Turkey breast4 unit(s)
Orange juice180 ml
Sicilian lemon30 ml
Olive oil60 ml
Honey120 ml
Cayenne Pepper to taste
Salt to taste
paprika20 g
Curry20 g
Corn starch1 tablespoon
Water100 ml

Combine orange juice, lemon juice, olive oil, honey, salt, pepper, curry powder and paprika in a bowl.
Mix well and add the turkey, letting it coat well with the seasonings. Cover and let marinate in the fridge overnight.
Preheat a skillet and grill the turkey breasts.
When it's roasted, reserve the turkey and transfer the marinade to the skillet, thicken with the cornstarch.
Drizzle the turkey breasts and serve.
Tip: marinate for at least 3 hours for the flavor to incorporate into the fillet.

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Turkey Breast in Orange Honey Sauce

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