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- Ingredients
- Recipe
- Sugar1 cup
- Oil1 cup
- Eggs3 unit(s)
- Wheat flour2 cup
- Apple with skin, no seeds and no core4 unit(s)
- Milk1/2 cup
- Yeast powder1 tablespoon
- In the blender, beat the eggs, oil, sugar, milk. Then place the Apple and beat. In a platter, place the wheat flour, add the mixture from the blender and mix well. Put the baking powder. In a greased, floured roast, place the blender mixture and take it to the pre-heated oven for 30/40 minutes or until the toothpick test is done.
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