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Banana Fit Crepioca with cheese and cinnamon 🇧🇷
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
10 min(s)
1 servings
Livia Fernandes
@liviafulle- Ingredients
- Recipe
- Egg1 unit(s)
- Tapioca2 tablespoon
- Extra Virgin Olive Oil to taste
- Banana cut into slices1 unit(s)
- Mozzarella cheese slices2 unit(s)
- Cinnamon powder to taste
- Green Grapes to taste
- In a non-stick frying pan, put a drizzle of oil and leave it on low heat.
- In a bowl, beat the egg until foamy with a fork or fouet.
- Add the tapioca and mix well.
- Put the dough in the skillet and leave it on low heat.
- Wait until golden and turn aside.
- Place the slices of mozzarella cheese
- Place half of the sliced banana on top of the cheese.
- Put cinnamon powder to taste and let it cook for about 2 minutes until the cheese melts and the banana softens.
- Fold in half and that's it 😋
- Then serve with the rest of the banana cut into slices and green grapes to taste.
- Great snack or pre workout option 💪
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