Share
beans with sausage
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
8 servings
Camila Laures
@cozinhandocomcamila- Ingredients
- Recipe
- Beans1/2 kg
- Paio sausage1 unit(s)
- crushed garlic4 unit(s)
- salt1 to taste
- soybean oil1 tablespoon
- blonde1 unit(s)
- Soak the beans for at least 8 hours, to eliminate phytates, which are an antinutrient that hinders the absorption of nutrients. Then discard the water and place in a pressure cooker with water sausage is the blonde leaf. Let it cook for 25 minutes
- Once cooked in a pan, add the garlic and oil and sauté, then add the beans with the sausage and adjust the salt.
- A tip: Serve with braised cabbage, rice and farofa
Did you like this recipe?
You may also like
Tomato in salad dressing
By
Chicken crepioca with tomato and arugula
Arugula and tomato salad
delicious sigh
By
