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beet bread
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
12 servings
Daiane Tognetti
@day_tognetti- Ingredients
- Recipe
- 1 eggs 1 medium cooked beetroot 1 cup of cooking water 1 packet of yeast 4 tablespoons of sugar 3 tablespoons of margarine Half kilo of wheat flour Half kilo of wholemeal flour.1 tablespoon
- Cooked beetroot put it in the blender along with 1 cup of its cooking. Beat for about 5 minutes. Then in a bowl mix the blender beat with the other ingredients Mix well until you get a smooth dough. Let it grow until it doubles in size Model and let it grow again. Bake in a preheated oven until golden. .
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