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black and white cake
🇧🇷Brazil
•View in original language
(Português)
90 min(s)
8 servings
Patrícia Cardoso
@receitasdapatti- Ingredients
- Recipe
- Eggs4 unit(s)
- Sugar2 cup
- Margarine1 cup
- Corn starch1 cup
- warm milk1 cup
- Wheat flour2 cup
- Chemical Yeast1 tablespoon
- Chocolate1/2 cup
- Beat the eggs with the sugar and margarine.
- Add the corn starch and milk, then add the wheat flour and mix well, add the yeast and mix well.
- Grease a shape with a hole in the middle and put half of the dough and reserve the rest.
- In the remaining dough, add the chocolate and take it to the oven for approximately 40 minutes.
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