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BLENDER PIE
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
20 servings
Ray Maciel
@minhacasanaweb- Ingredients
- Recipe
- Unleavened Wheat03 cup
- Milk02 cup
- Oil01 cup
- Eggs03 unit(s)
- yeast01 teaspoon
- Milk cream01 can(s)
- 📌 FILLING (Suggestions) Creamy chicken Sausage Ground beef Tuna . 📌 Pasta preparation method Beat the eggs, milk and oil in a blender. Gradually add the wheat flour, (I like to add a little cream to the dough, it looks delicious and 01 spoon of coloring / paprika to get a "little color") add the salt and the yeast, beat until you get a very homogeneous consistency)
- 📌 Bake for approximately 40 min in oven at 180° 📌 To confirm if it was baked well, just stick your fork in the dough, if it comes out smooth, it's ready 😍
- Bonus: I put a little cream on the dough to make it very creamy and light
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