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Blender's chicken pie
🇧🇷Brazil
•View in original language
(Português)
2 hour(s)
8 servings
Receitas e
@receitasepoesiasdalu- Ingredients
- Recipe
- Eggs3 unit(s)
- Oil1 cup
- Milk1 cup
- grated cheese2 tablespoon
- Salt1 coffee spoon
- Wheat flour2 cup
- Baking powder1 teaspoon
- Cooked shredded chicken450 g
- Salt to taste
- In the blender place the eggs, oil, milk, grated cheese, salt and wheat flour. Always add liquid ingredients first
- Beat everything for approximately 2 minutes. Add the baking powder and beat for 15 seconds to mix the yeast into the dough.
- Then pour half of this dough into a greased and floured shape. Add the stuffing on top. Cover remaining dough filling. Bake in a preheated oven at 180 degrees for 35 minutes or until golden.
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