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bolognese lasagna
🇧🇷Brazil
•View in original language
(Português)
25 min(s)
8 servings
Iara Carvalho
@iaracarvalho- Ingredients
- Recipe
- lasagna noodles500 g
- ground duckling500 g
- tomato sauce2 cup
- milk400 ml
- small onion1 unit(s)
- butter1 tablespoon
- wheat or corn starch2 tablespoon
- mozzarella200 g
- oregano1 to taste
- Put water and salt in a pan, after it is boiling add the pasta, leave for a few minutes, when it is al dente, drain in a colander and set aside.
- Cook the ground beef to your liking and set aside.
- Let's prepare the white sauce, in a pan sauté the onion with butter. In a milk jug, place the milk and wheat, dissolve and pour it into the sautéed onion, and mix until it cooks and becomes thick.
- Let's assemble our lasagna! 😋 In a pyrex, put some ground beef, then pasta, then white sauce, meat and tomato sauce, assemble until all the ingredients run out, to finish put the cheese on top of the oregano and take it to the oven for 15 to 20 minutes. minutes
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