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bolognese pancake
🇧🇷Brazil
•View in original language
(Português)
60 min(s)
10 servings
Antonio Nascimento
@comendobem- Ingredients
- Recipe
- Beef cooked of your choice500 g
- Wheat flour400 g
- Egg2 unit(s)
- Oil300 ml
- Milk400 ml
- grated cheese to taste
- Tomato sauce of your choice to taste
- Blend all ingredients in a blender for 2 minutes.
- Grease the skillet with a drizzle of oil and heat until hot. With the help of a ladle, take a portion of the dough and place it in the frying pan, rotate the frying pan to spread the dough well, lower the heat and let it brown. golden, repeat the process with all the dough.
- With the discs ready, with the help of a spoon, place the bolognese and make cigars, arranging in a glass shape, when you finish stuffing all the discs, put the sauce on top and sprinkle grated cheese and take it to the oven for 20 minutes.
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