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Carrot cake with chocolate
🇧🇷Brazil
•View in original language
(Português)
130 min(s)
18 servings
Gloriene Sampaio
@doce_lar_da_preta- Ingredients
- Recipe
- Wheat flour3 cup
- Eggs4 unit(s)
- Oil1 cup
- Sugar200 g
- Salt1 teaspoon
- Carrot3 unit(s)
- Condensed milk1 can(s)
- Butter1 tablespoon
- Chocolate5 tablespoon
- Wash the carrots and peel them, cut them into slices and put them in a blender.
- Add the oil, sugar, egg and salt.
- Beat beat everything until you get a homogeneous mass, set aside.
- Sift the flour and add the blender mixture mix everything put the baking powder, and put it to bake.
- In a pan, place the butter, condensed milk and chocolate, cook until it comes off the bottom, pierce the cake on top and fill the cake.
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