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Cassava and corn noodles with spicy tuna sauce

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Cassava and corn noodles with spicy tuna sauce

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

40 min(s)

Porções

2 servings

Manderliny Melo

@mandycosta38
  • Ingredients
  • Recipe
  • Cassava and corn noodles100 g
  • Tuna1 unit(s)
  • Salad150 g
  • Tomato sauce1 unit(s)
  • Basil1 to taste
  • Oregano1 to taste
  1. Put the pasta on the fire with a drizzle of oil and a little salt.
  2. Leave it on the fire for about 16 minutes, until it is al dente. Drain and reserve.
  3. In a pan put the tuna, the tomato sauce and some of Mandy's salad, there's a recipe here.
  4. Stir for about 10 minutes. Turn off the heat.
  5. Place the noodles on a plate, add the sauce.
  6. Garnish with basil leaves and oregano!Enjoy your meal.

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