Share
chicken marronade
🇧🇷Brazil
•View in original language
(Português)
45 min(s)
5 servings
Tiago Vinicius
@tiagovinicius02- Ingredients
- Recipe
- Mark screw400 g
- Chicken breast500 g
- Ham300 to taste
- Corn1 can(s)
- Onion to taste
- Cottage cheese150 g
- Water500 ml
- Sour cream1 can(s)
- Cook the chicken to your liking.
- In a pan, bring water to boil. After it's boiling, place the brandy inside to cook.
- Shred the chicken and put the corn, the ham, the cream and the curd and mix everything.
- Then put the brandy inside and mix well over low heat.
- Then just turn it off and that's it.
Tags
Did you like this recipe?
You may also like
chicken souffle
By
scalloped chicken
chicken marronade
chicken mix
