Name: Chocolate Cake
Prep time: 45 min
Total time: 45 min
Yield: 8 Porções
Ingredients: 400 ml Wheat flour; 300 ml Sugar; 400 ml Nescau; 4 unit(s) Eggs; 200 ml Margarine; 500 ml Milk

Brazil

Wheat flour

Sugar

Nescau

Eggs

Margarine

Milk

Chocolate Cake

Coloque os ovos leite margarina açúcar farinha de trigo e Nescau no liquidificador

Place the eggs milk margarine sugar wheat flour and Nescau in the blender

Coloque o Fermento em pó e bata 1 minuto

Add the Baking Powder and beat for 1 minute.

Coloque nunham forma redonda média lustrada com mangarina e farinha de trigo e deixei assar pro 45 minutos b

Place in a medium round pan, polished with mangarine and wheat flour and let it bake for 45 minutes b

Chocolate Cake

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